Prep time: 7 minutes
Chill time: 30+ minutes
Serves 2-4

Ingredients:

  • 2 jalapenos cut in half, seeded
  • 1 cup cream cheese
  • ½ cup mayonnaise
  • 1 cup cilantro
  • ½ tsp. salt
  • ½ tsp. pepper
  • ½ tsp. cumin
  • 2 Tb. fresh lime juice

Directions:

  • 1

    Mix all ingredients in a blender or food processor until thoroughly combined.

  • 2

    Adjust seasonings to taste.

  • 3

    Let dip chill or serve immediately.

Tips:

  • This dip makes a great accompaniment to jalapeño poppers for an over-the-top heat experience.
  • Use this dip as a sauce for grilled chicken paired with cilantro lime rice.
  • If you want to take the heat down a notch, only use one jalapeño rather than two.