Prep time: 5 minutes
Cook time: 25 minutes
Serves: 4
Ingredients:
- 4, 4 oz. filets tilapia
 - 2 tsp. butter
 - ½ tsp. garlic salt, or to taste
 - ¼ tsp. seafood seasoning, or to taste
 - 1 lemon, sliced
 - 1, 16 oz. package of frozen vegetable(s) of your choice
 - Salt and ground black pepper to taste
 
Directions:
- 
				Preheat your oven to 375°F. Grease or spray with non-stick spray on a 9x13-inch baking dish.
1
 - 
				Lay tilapia filets in the bottom of the baking dish then season with butter, garlic salt and seafood seasoning. Garnish with lemon slices on top.
2
 - 
				Arrange mixed vegetables in the baking dish around the filets. Lightly season with salt and pepper. Cover with aluminum foil.
3
 - 
				Bake in the oven until vegetables are tender and fish will flake to a fork, about 20 to 30 minutes.
4
 - 
				Serve warm and enjoy!
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