Prep time: 20 minutes
Serves: 2
Ingredients:
- ½ cup cooked quinoa
- 2 Tb. fresh basil, chopped
- 2 tsp. balsamic vinegar
- ¼ cup broccoli
- ¼ cup onion, diced
- ¼ cup zucchini, cubed
- 1 avocado, sliced
- 1 bell pepper, chopped
- 1 cup black beans, cooked
- 1 tomato, diced
- Spinach
- Lemon juice
Directions:
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4